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The intent of this information is to inform and confirm your role as a “chef” during the 2018 Cooking With Funchess Charity Event, and the role of event sponsors. Signing and submitting the application will demonstrate the willingness and agreement to carry out all expectations of your participation.
It is with clear understanding that chefs are responsible for the following:
Provide sample servings of a food dish/item. You should prepare at least 200 (one ounce) single servings. (Estimated attendance of the event is 500)
Note any ingredients that are common food allergens (form to be provided)
Be available to answer questions about the contents of the dish for those who may have allergies, dietary restrictions or religious objections.
Bring your own chafing dishes or crock pots for serving and warming food. Food presentation is the responsibility of each chef.
Bring your own serving utensils to handle your own food. (Plates, forks, spoons, serving cups, napkins, etc. will be provided by the event organizers.)
Please Note: All food must be ready to be served by 5:30 PM sharp.
It is with clear understanding that the event organizers are responsible for the following:
Polo Kerber, Event Organizer – (716) 398-2183, email@example.com
Warkreh T-Toe, Event Organizer – (267) 259-4504, firstname.lastname@example.org
Danielle Turnipseed, Event Organizer – (404) 441-4635, email@example.com